The Fiqh of Halal Food-Level 1
Course
Al Balagh Academy is offering an exclusive course on the Fiqh of Halal Food. This course provides the students with an in-depth understanding of Islamic rulings related to Halal and Haram Food in the contemporary world.
Here is the course outline:
1. Welcome Aboard: Course Introduction |
2. Session 1Divine Nourishment: Unraveling the Fiqh of Halal Food - Embracing Islamic Guidelines for Wholesome and Blessed Consumption. |
3. Session 2Decoding Nourishment: Understanding Food Additives in Food Processing - Balancing Health, Safety, and Consumer Awareness. |
4. Session 3Navigating Modernity: Exploring Contemporary Issues in Halal Meat - Ensuring Ethical Slaughtering and Consumer Confidence. |
5. Session 4Sacred Tradition: Delving into the Halal Slaughtering Process - Honoring Islamic Principles for Ethical and Humane Practices. |
6. Session 5Divine Assurance: Unveiling Halal Food and Halal Certification - Uplifting Faithful Compliance and Consumer Confidence. |
7. Session 6Sacred Selection: Recognizing Halal and Haram Ingredients in Food Processing - Upholding Islamic Values for Wholesome Consumption. |
8. Session 7Ethical Supply: Unraveling Key Sharia Issues in Halal Food Supply Chain - Nurturing Transparency and Trustworthy Practices. |
9. Session 8Wholesome Choices: Halal and Haram Ingredients in Food Processing - Unveiling Case Studies to Foster Faithful Consumption. |
10. Session 9Divine Nourishment: Islamic Guidelines for Food Consumers - Embracing Halal, Tayyib, and Ethical Choices for Spiritual Nourishment. |
11. Session 10Tech Landscape: A Concise Overview of Current Technologies - Embracing Innovations Shaping Our Digital Future. |
12. Session 11Ethical Well-being: Halal and Haram Medicine & Cosmetics - Embracing Islamic Principles for Health and Beauty. |
13. Session 12Divine Compliance: Halal Food Market (USA & Canada) - Unraveling Key Sharia Issues for Faithful Consumption and Integrity. |
14. Session 13Halal Industry Insights: Islamic Guidelines Recap & Q&A Session - Empowering the Food Industry with Faithful Practices and Knowledge. |